Olive oil
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We also propose several types of extra virgin olive oil (first-pressing at low temperature) from the best producers, such as:
- Lake Garda
- Tuscany
- Liguria
- Veneto
- Puglia
Furthermore, there is the "Oil of Sitìa", from Crete (Greece) and winner of two gold medals in "International Manufacturers Oil" competitions, held in Madrid (1999 and 2000).